There's a new dessert fad in town and I've just hopped on to the already-crowded pink bandwagon. Everyone is just going crazy for the classic Pinoy cooler- the skrambol. (Is this the end of froyo?) Some people spell it as 'scramble' but I choose to spell it the way I do because this refreshing sweet dessert is uniquely Pinoy and it deserves a (relatively) Pinoy name.
 |
| Couldn't take a picture without anyone in line |
What was once street food has now gone mainstream, with many new franchises littering your favorite malls. One of the more popular franchises is BuzBox Scrambles. They have a stall at the busy food court of SM Megamall and the customers just keep on coming. We were there last Sunday around eight in the evening when the crowd was thin but we still had to wait a good few minutes in line before we got to order.
